Hock Carving Knives

These carving knives by Ron Hock are of fairly traditional patterns used by whittlers and chip carvers everywhere. What sets these apart is that the high carbon steel blades are a heavy 1/16″ thick and this gives the blades a certain solidity in use that we think you will really like. Where appropriate the tools also taper at the tip so you get strength at the base where you need it and finesse at the tip for dextrous carving. The very comfortable handles are all 4 5/8″ long made from oil finished Bubinga.
Made in France.